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Ajay Kumar

Ajay Kumar is a freelance food writer and culinary traveler, who has explored kitchens across India. His articles spotlight regional dishes, culinary techniques, and the stories behind the food. Ajay seeks to bring cultural insights through flavorful recipes at BiteBuffet.
Exploring the Art of Bourbon Service Introduction
Exploring the Art of Bourbon Service Introduction
Discover the nuances of bourbon service πŸ‚. From the right glassware to etiquette, learn how to elevate your bourbon experience, enjoying every sip to the fullest. πŸ₯ƒ
High-quality pressure canner showcasing the intricate design and safety features
High-quality pressure canner showcasing the intricate design and safety features
Explore the world of pressure canners and hot plates! 🍽️ Discover functions, types, safety tips, maintenance, and troubleshooting for culinary success.
Juicy roasted chicken with crispy skin
Juicy roasted chicken with crispy skin
Elevate your cooking skills with our guide on roasting chicken! πŸ— Discover tips on selection, seasoning, and techniques for perfect results. πŸ”₯
A table set with a variety of cuisines from local delivery options
A table set with a variety of cuisines from local delivery options
Discover how to find delivery restaurants open today near you. 🍽️ Explore cuisine types, online platforms, and tips for a better dining experience. πŸ“²